27 November 2009

When the Melastoma Blooms...

When the Melastoma Blooms...
The Singapore Rhododendron and Butterflies



The Singapore Rhododendron (Melastoma malabathricum) is a rather amazing plant. Despite being mistakenly named so, it is neither a Rhododendron, not is it confined to Singapore only. From the plant family Melastomaceae, the Singapore (or sometimes also called Straits) Rhododendron is a common plant that springs up almost anywhere where land is cleared, or along open forest paths. The seeds of this plant are dispersed mainly by birds and mammals that feed on its rather sweet fruits, and the plant appears as commonly in the nature reserves as well as urban parks and gardens.



Though an under-appreciated plant by horticulturists, the Singapore Rhododendron is a favourite with bird watchers and butterfly enthusiasts. This is because the flowers and fruits are targeted by birds, butterflies and small mammals. In particular, the Scarlet Backed Flowerpecker is a regular visitor to fruiting Melastoma bushes.



The Singapore Rhododendron usually grows as a "weed" in untended areas, normally up to a metre high, and if left to grow, can reach heights of up to 3 metres. It is a small shrub, that has tiny scales on its branches and petioles. The leaves are narrow and lanceolate, about 5-10 cm long, usually with 3 prominent veins running from the base.



The flowers are light pink-purple, with elbowed anthers surrounding the style, and are borne in clustered inflorescences. The fruit is interesting, a sort of pod, usually about 1.5 cm long, which is covered in small bumps and topped with a persistent calyx.



The greenish pod splits open halfway and flips over to reveal a fleshy deep purple structure studded with numerous (about a thousand) tiny seeds, and is usually 5-sectioned. The fruits are berry-like and break open irregularly. The seeds stain the mouth when eaten, and is sweet and slightly astringent.


A Purple Duke extends its proboscis deep into the fruit of the Singapore Rhododendron. Note the white seeds covering the fruit


The Singapore Rhododendron and Butterflies




Whilst butterflies are occasionally observed to feed on the nectar of the purple-pink flowers, the primary pollinators appear to be bees and wasps.

A small bee approaching the flower of the Singapore Rhododendron for nectar

It is the ripening fruits that are irrestible to butterflies, and when a bush has many such ripened fruits, there will often be swarming with butterflies of the Nymphalidae and Lycaenidae families.


The Colonel (Pandita sinope sinope), a Tawny Palmfly (Elymnias panthera panthera) and a Grey Pansy (Junonia atlites atlites) feed on the Singapore Rhododendron fruits

From many such encounters, ButterflyCircle members have observed that many butterflies that feed on the sweet ripened fruits can sometimes be so intoxicated as to be able to be picked off the fruits with our fingers! They can stay still and continue feeding for long periods of time, allowing the photographer to shoot many shots of a species that is usually skittish and difficult to approach.



A Commander (Moduza procris milonia), a Common Palmfly (Elymnias hypermnestra agina) and a Grey Sailor (Neptis leucoporos cresina) feeding on the fruits of the Singapore Rhododendron

Interestingly, butterflies of the Papilionidae, Pieridae, Riodinidae and Hesperiidae families seem to have less preference for the fruits of the Singapore Rhododendron.

A female Malay Baron (Euthalia monina monina) perched on the fruits of the Singapore Rhododendron

For the butterflies that feed on the ripened fruits, they often have to share the sweet bounty with ants, bees and wasps. The latter two feeders tend to also scare the butterflies away as they barge in onto the fruits.

A Yellow-vented hornet (Vespa analis) helps itself to the fruits of the Singapore Rhododendron

After having their fill of the fruit juices, many of the Nymphalidae, particularly from the genera Tanaecia and Euthalia, will rest in nearby shady spots or sunbathe with their wings opened on sunlit leaves. This gives further opportunities to observe and photograph the butterflies when they are slightly more lethargic than usual.


An Acacia Blue (Surendra vivarna amisena) feeds on the ripened fruit of the Singapore Rhododendron

The ripened fruits tend to be viable to attract butterflies for quite some time - often up to a week or more, as the sugary substance that the butterflies like to feed on appear to regenerate itself during the humidity of the night or after a short shower. During the daytime, the sun dries up the fruits, where it becomes less attractive to the butterflies. We've observed butterflies probing their proboscis deep into the edges of the fruit shell, where the sugars are probably still liquid enough to be imbibed by the butterflies.


A female Purple Duke (Eulaceura osteria kumana) feeds on the ripened fruit of the Singapore Rhododendron next to a goblet-shaped fruit that has yet to ripen

Besides providing a food source for the adult butterflies, the Singapore Rhododendron is also the known host plant to the Horsfield's Baron (Tanaecia iapis puseda) and two Lycaenids - the Long Banded Silverline (Spindasis lohita senama) and Semanga superba deliciosa. The caterpillars of all three species feed on the leaves and shoots of the plant.


A female Horsfield's Baron (Tanaecia iapis puseda) oviposits on the leaf tip of the Singapore Rhododendron, and the 5th instar caterpillar of the Horsfield's Baron


Two pretty Lycaenids - The Long Banded Silverline (Spindasis lohita senama) and Semanga superba deliciosa whose caterpillars depend on the Singapore Rhododendron as one of their caterpillar host plants

And so the humble "weed", the Singapore Rhododendron is a very versatile plant, critical to the survival of many butterfly species in Singapore and South-East Asia, by providing nectar, sugars from the fruits and leaves for the caterpillars.



Text by Khew SK : Photos by Khew SK

16 comments:

  1. Thanks for visiting, Beth. Glad you enjoyed the article. :)

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  2. Nice pictures Commander! I really like the lyceanid: sengmanga superba deliciosa. I just cant find it... I was just wondering, what model do you use?

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  3. Thanks Jonathan. It's a very small fast-flying butterfly that's not easy to spot. It's been seen most often in Zhenghua Park or at Dairy Farm trails. Usually open areas amongst the bushes.

    What model? You mean camera?

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  4. Yes, I mean camera, coz I have a Canon Eos D500 and I was wondering which one you had, and what macro lens do you use?

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  5. The Canon 500D is a decent camera. Couple it with the Tamron 180mm, which is the lens that I use, and you have a formidable combo on your hands for butterfly shooting.

    I'm using a Nikon D3.

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  6. Just that, that lens is so ex!

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  7. True, but "expensive" is a relative term. I would prefer to talk about "value for money". Those who bought "cheaper" lenses regretted it after experiencing the quality and capability of the T180 and switched to this lens subsequently. Of course there are alternatives, but it's all up to you.

    If you want to talk about "expensive" lenses, talk to the birder photography community.

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  8. hi where can you find melastoma?

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  9. Hi there, sh1ng. Melastoma is considered a secondary forest "weed" and can be found whenever there is a patch of forest cleared. It's quite common all over Singapore on untended patches of green areas.

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  10. thanks commander :) i'm thinking of starting a project on observing the pollinators of melastoma around singapore. are there any specific melastoma sites that you would recommend for me to stake out and observe the pollinators? thank you so much :)

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  11. Sorry for the late reply, sh1ng. Please write to me via my email address at hexaglider@yahoo.com and we'll discuss this offline.

    Cheers!

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  12. Canada flower shops
    I suggest this site to my friends so it could be useful & informative for them also. Great effort.

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  13. Wow!!! These are really good shots & interesting info. Thanks for sharing.

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  14. Thanks for your kind comments, Nikita. :)

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  15. can I ask? How many days does it take for the plants to have ripe fruits?

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